Welcome to
Caves de Marson
Troglodyte restaurant - Specialties of Fouées

Specialties of Fouées

The fouée is a small ball of bread, baked and still filled with rillettes, mushrooms, mogettes or butter, depending on the region.

Book your table

Internet bookings must arrive at least 24 hours in advance.
If you want to book for the same day, thank you kindly call us at

    Opening hours : 12:30 pm at lunch and 7:30 pm at dinner